making do

farmer steve postponed our csa share two weeks ago, due to being unable to plant adequately during the crappy months of rain we endured in the late spring. even this past week’s share was a little slim, although new red potatoes, peppers and cukes do not go under appreciated!

using new jersey eggplant, connecticut garlic, and steve’s peppers and onions i made eggplant paprikash courtesy of fatfreevegan, a blog i drool over daily. i added chickpeas (and made a half recipe, with extra tomatoes) and served over whole wheat pasta.
a cuke salad with mom’s mint and a splash of rice vinegar= a hot summer night’s perfection.

Advertisement

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s